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Breakfast

Served Daily
6:30am – 11:00am

Dinner

Tuesday–Thursday
5:00pm – 9:00pm
Friday–Saturday
5:00pm – 10:00pm

 

AQUA Lounge

Lunch/Dinner/Cocktails
11:30am – 10:00pm
Fri/Sat Open until Midnight

Grazing

Chef Traynor’s Clam Chowder

Bacon, Potatoes, Celery, Onions, Tarragon

Garlic Chili Brussel Sprouts

Toasted Sesame Seeds

Oyster Rockefeller

Bacon, Spinach,  Cheese, Breadcrumbs

Dungeness Crab Cakes

Lemon-Basil Aioli

Ahi Wonton

Ahi, Watermelon Radish-Cucumber Salad, Sweet Soy, Tobiko Caviar

Steamed Clams and Mussels

White Wine, Butter, Herbs, Toasted Ficelle

Cheese and Charcuterie

Chef Selection of Cheese and Meats, Dried Fruits, Nuts, Ficelle Bread

Fields

Gem Lettuce

Shaved Vegetables, Heirloom Baby Tomatoes Pistachios,  Green Goddess Dressing

Chopped Caesar

Toasted Sesame Seeds

Local Strawberry Spinach

Strawberries, Baby Spinach, Pickled Red Onions, Candied Pecans, Feta Cheese, Strawberry Vinaigrette

Ocean

Crab And Shrimp Louie Salad

Dungeness Crab, Chilled Shrimp, Gem Lettuce, Heirloom Tomato, Avocado, Asparagus, Remoulade

Campbell River Salmon  

Drunken Clam Chowder

Channel Island Sand Dabs

Rice Pilaf, Farmers Market Vegetables, Charred Lemon-Caper Sauce

Our Fish & Chips

Local Fish, Korean Chili Flake Fries, Miso Aioli, Wasabi Cocktail Sauce

Pan Roasted Prawns

Linguini, Asparagus, Saffron Citrus Butter Sauce

Chef’s Cioppino

Fresh Clams, Mussels, Shrimp, Crab, MP Fish, Spicey Tomato Broth, Grilled Bread

Butter Poached 10 oz Lobster Tail

Farmer Market Vegetables, Rice Pilaf, Drawn Butter

Market Fresh Fish

Chef Traynor’s Fresh Catch and Daily Preparation

Ranch

All Ranch Items come with Farmers’ Market Vegetables and a choice of one of the following: Mash Potatoes, French Fries, Sweet Potato Fries, Rice Pilaf

Also available with the Following Enhancements: Truffle Mash Potatoes, Lobster Mac & Cheese, Fingerling Potato Gratin, 10 oz Lobster Tail, Three Grilled Shrimp

10 oz New York 
16 oz Ribeye 
8 oz Filet  
24 oz Porterhouse  
Strawberry BBQ  Glazed Baby Back Ribs
Mustard Crusted Watkins Ranch Chicken Breast
MooFish Burger

Watkins Ranch Burger, Coconut Shrimp, Arugula, Heirloom Tomatoes, Pickled Red Onions, MooFish Sauce

BREAKFAST

Ranch, Farm, Sea

Breakfast Burrito

Scrambled Eggs, Potatoes, Black Beans, Chorizo, Cheese, Salsa, Tomatillo-Avocado Salsa, Vegan Upon Request

Avocado Toast

Grilled Rustic Bread, Smashed Avocado, Two Eggs, Pickled Onions, Roasted Peppers, Smoked Salt

Smoked Salmon Toast

Grilled Rustic Bread, Smoked Salmon, Herbed Cream Cheese, Cucumbers, Red Onion, Sliced Tomatoes, Crispy Capers

French Toast

Berry Compote, Whipped Butter, Maple Syrup

Buttermilk Pancakes

Whipped Butter, Maple Syrup

Grilled Ham & Egg Sandwich

Grilled Honey Baked Ham, Swiss & Cheddar, Sourdough Bread, Breakfast Potatoes

Chicken Fried Steak & Egg Sandwich

Served Open-Faced on a Buttermilk Biscuit, Chorizo Gravy, Breakfast Potatoes

Ventura Sunrise

Two Eggs “Your Way”, Choice of Bacon, Sausage, Ham or Chicken Apple Sausage, Breakfast Potatoes, Choice of Toast

Surfer’s Eggs Benedict

Two Poached Eggs, Grilled Ham, English Muffin, Hollandaise, Breakfast Potatoes

Steak & Eggs

Grilled Top Sirloin, Two Eggs “Your Way”, Breakfast Potatoes, Choice of Toast

C-Street Omelet

Bacon, Swiss Cheese, Avocado, Pico De Gallo, Breakfast Potatoes

Veggie Frittata

Egg Whites, Beyond Italian Sausage, Roasted Peppers, Spinach, Onions, Soft Herbs, Sliced Fruit

COCKTAILS

Mimosa

La Marca Prosecco, Fresh Orange Juice

Bloody Mary
Tito’s Handmade vodka, House Made Bloody Mary Mix

MARKET FRESH

Organic Steel Cut Oatmeal

Dried Fruit, Brown Sugar, Milk

Seasonal Fruit Plate with Berries
California Berry Parfait

House Granola, Low Fat Yogurt, Berries, Banana

Assorted Cold Cereals
The Point Continental Breakfast

Small Parfait and Choice of One Pastry: Ficelle Bakery Butter Croissant, Chocolate Croissant, Muffin of the Day

SIDES

Bacon, Ham, Sausage, or Chicken Apple Sausage
House Potatoes
Fresh Fruit
Seasonal Berries
Banana
Ficelle Bakery
Toasted Bread

WAKE-UPS & JUICES

Coffee, Decaf or Tea
Specialty Coffees
Add almond milk
Espresso
Fresh Orange or Grapefruit Juice
Hot Chocolate
Fiji Water
Cranberry, Apple, Pineapple Juice
Coca-Cola® Fountain Drinks
Arnold Palmer or Iced Tea

*Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Our kitchen does contain various kinds of nuts, shelled and otherwise.

SOUP & SALAD

Add Chicken 8, Add Steak 16, Add Shrimp 12, Add Fish of the day/Salmon 15

Creamy Tomato Soup

Mini Grilled Cheese

Chef Traynor’s Famous Clam Chowder

Bacon, Potatoes, Celery, Onion, Tarragon

Watermelon Salad

Arugula, Watermelon. Feta Cheese, Crispy Prosciutto, Balsamic Glaze, EVOO

Seared Ahi Banzai Salad

Spring Mix, Tomatoes, Cucumber, Watermelon Radish, Rainbow Carrots, Crispy Wontons, Cucumber Wasabi Dressing

Crab & Shrimp Louie

Dungeness Crab. Shrimp, Gem Lettuce, Heirloom Tomatoes, Avocado, Asparagus, Louie Dressing on the Side

Caprese Salad

Spring Mix, Heirloom Tomatoes, Burrata, Balsamic Glaze, Pesto Aioli, EVOO

Chopped Caesar Salad

Romaine, Shaved Parmesan, Herb Croutons

Gem Salad

Shaved Vegetables, Heirloom Baby Tomatoes, Pistachios, Green Goddess Dressing

HANDHELDS

Choice of Fries, Sweet Potato Fries, Mixed Green Salad, Small Caesar or Fruit

Lobster Roll

Drawn Butter

Classic Burger

Lettuce, Tomato, Onion, Cheddar Cheese

Moofish Burger

Watkins Ranch Burger, Coconut Shrimp, Arugula, Heirloom Tomatoes, Pickled Red Onions, Moofish Sauce

Grilled Chicken Sandwich

Lettuce, Tomato, Avocado, Bacon, Swiss Cheese, Brioche Bun

Turkey Club

House Roasted Turkey, Smoked Bacon, Red Leaf Lettuce, Tomato, Swiss Cheese, Multigrain Ciabatta

Ruben Sandwich

Pastrami, Sauerkraut, Swiss Cheese, Dijon Mustard, Rye Bread

Crispy Cod Sandwich

Asian Slaw, Miso Aioli, Sesame Bun

Caprese Wrap

Arugula, Heirloom Tomato, Burrata Cheese, Pesto Aioli, Balsamic Glaze, EVOO, Sundried Tomato Wrap

Albacore Tuna Sandwich

Red Leaf Lettuce, Heirloom Tomato, Butter Croissant

*All Sandwiches are Made with Ficelle Bakery Breads                    

AQUA SHAREABLES

WATKINS RANCH BEEF SLIDERS 
Bacon, Sharp Cheddar Cheese, Arugula, Pickled Red Onions, Moofish Sauce
ROASTED CURRY CAULIFLOWER
Mint Raita
GARLIC CHILI BRUSSELS

Toasted Sesame Seeds

FICELLE PRETZEL BITES

Spring Mix, Tomatoes, Cucumber, Watermelon Radish, Rainbow Carrots, Crispy Wontons, Cucumber Wasabi Dressing

AHI POKE

Cucumber, Avocado, Seaweed Salad, Toasted Sesame Seeds with Wonton Chips

BEER BATTERED ONION RINGS

Roasted Tomato Salsa

STEAMED CLAMS & MUSSELS

White Wine, Butter, Herbs, Toasted Ficelle

COCONUT SHRIMP

Charred Pineapple Miso Salsa

OYSTER ROCKEFELLER

Bacon, Spinach, Cheese, Breadcrumb

CHICKEN WINGS

Choice Of: Buffalo, BBQ, Death Sauce

CHEESE QUESADILLA

Fire Roasted Tomato Salsa, Tomatillo-Avocado Salsa
Add Chicken 8

FISH TACOS ENSENADA

Crispy Cod, Chipotle Cabbage Slaw, Pickled Onions, Queso Fresco

CALAMARI

Tomato Fondue, Pesto Aioli

PORK BELLY BAO BUNS

Braised Pork Belly, Cucumber, Watermelon Radish, Carrots, Sweet Soy, Moofish Sauce

AQUA NACHOS

Watkins Asada, Black Beans, Cheddar Jack Cheese, Cilantro Crema, Red & Green Salsa, Pico De Gallo

CHEESE AND CHARCUTERIE

Chef’s Choice Cheeses, Charcuterie, Dried Fruit, Nuts, Ficelle Bread

*CLASSIC BURGER

Lettuce, Heirloom Tomato, Shaved Onion, Sharpe Cheddar Cheese, Spicy Candied Bacon, Ficelle Cracked Pepper Sea Salt Bun, Available with Beyond Beef Patty

*GRILLED CHICKEN SANDWICH

Lettuce, Tomato, Avocado, Bacon, Swiss Cheese, Brioche Bun

*REUBEN SANDWICH

Pastrami, Sauerkraut, Swiss Cheese, Dijon Mustard, Rye Bread

*OPEN FACED TURKEY BURGER

Sage-Mushroom Gravy, Cranberry Relish, Cornnut Bun

AQUA DESSERT

CRÈME BRULÉE

Creamy Custard Topped with Caramelized Sugar

TIRAMISU

Sponge Cake Soaked in Expresso, Topped with Mascarpone Cream and Dusted with Cocoa Powder

CHOCOLATE CARAMEL CRUNCH

A Flourless Chocolate Almond Cake Studded Crunchy Chopped Hazelnut
Topped with Creamy Caramel Hazelnut and Drizzled With Chocolate

DULCE DE LECHE CHEESECAKE

A Cookie Crumb Base with a Pumpkin Infused Cheesecake, Topped with Pumpkin Butter

SAMBUCO RASBERRY TART (VEGAN)

A Multigrain Tart Shell Filled with Elderberry and Raspberry Marmalade     

*Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Our kitchen does contain various kinds of nuts, shelled and otherwise.

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Restaurant INFO

Join Us Soon!

Breakfast Daily

6:30am – 11:00am

Dinner Tuesday–Thursday
Friday–Saturday

5:00pm – 9:00pm
5:00pm – 10:00pm

AQUA Lounge
Lunch/Dinner/Cocktails

11:30am – 10:00pm
Fri/Sat Open until 11:00

Call Us

(805) 648-2100

Visit Us

Crowne Plaza Ventura Beach 
450 East Harbor Blvd., Ventura, CA 93001